I was supposed to be at yoga class this morning but a soufflé laced with cheese and drizzled with chestnut honey led me astray.  My ‘down dogs’ will have to wait until another day. However, I am pretty certain that any dish that brings together cheese and honey has its own sort of food karma – so I may have arrived at the same result without all the effort! 

I have been drooling over the cover of my February issue of La Cucina Italiana since it arrived from Italy a few months back. 

Continue reading Food Karma: Soufflé di Formaggio, Miele e Noci (Soufflé with Cheese, Honey and Walnuts at Our Italian Table.