Comments on: Spring’s First Pick (Le Primizie): Sardinian Stuffed Eggplant https://dev.ouritaliantable.com/springs-first-pick-le-primizie-sardinian-stuffed-eggplant/ A tavola non s'invecchia Sun, 04 Mar 2012 21:53:11 +0000 hourly 1 https://wordpress.org/?v=6.9.1 By: Michele https://dev.ouritaliantable.com/springs-first-pick-le-primizie-sardinian-stuffed-eggplant/#comment-150 Wed, 06 May 2009 22:16:11 +0000 https://dev.ouritaliantable.com/?p=1598#comment-150 In reply to Clyde.

Super! Glad they were yummy…..just finished my last one for breakfast this AM :o)

]]> By: Clyde https://dev.ouritaliantable.com/springs-first-pick-le-primizie-sardinian-stuffed-eggplant/#comment-149 Wed, 06 May 2009 22:04:44 +0000 https://dev.ouritaliantable.com/?p=1598#comment-149 http://picasaweb.google.com/cbeswick/SardinianStuffedEggplantLunch5609#

]]> By: Clyde https://dev.ouritaliantable.com/springs-first-pick-le-primizie-sardinian-stuffed-eggplant/#comment-148 Wed, 06 May 2009 19:31:55 +0000 https://dev.ouritaliantable.com/?p=1598#comment-148 Perfect lunch Michelle! Loved the mint in the stuffing.

]]> By: Clyde https://dev.ouritaliantable.com/springs-first-pick-le-primizie-sardinian-stuffed-eggplant/#comment-147 Wed, 06 May 2009 12:14:44 +0000 https://dev.ouritaliantable.com/?p=1598#comment-147 This is lunch today. I will let you know how it turns out.

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