Comments on: Perfecting Pizzelles https://dev.ouritaliantable.com/perfecting-pizzelles/ A tavola non s'invecchia Fri, 09 Nov 2012 14:25:59 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Michele https://dev.ouritaliantable.com/perfecting-pizzelles/#comment-1578 Fri, 09 Nov 2012 14:25:59 +0000 https://dev.ouritaliantable.com/?p=3333#comment-1578 In reply to BA Bonetti.

Absolutely!! Enjoy….Michele

]]> By: BA Bonetti https://dev.ouritaliantable.com/perfecting-pizzelles/#comment-1577 Fri, 09 Nov 2012 14:01:26 +0000 https://dev.ouritaliantable.com/?p=3333#comment-1577 Since me and my family are not fans of anise, can I use all vanilla extract instead of the anise?

]]> By: Rosaline https://dev.ouritaliantable.com/perfecting-pizzelles/#comment-1496 Fri, 28 Sep 2012 00:04:18 +0000 https://dev.ouritaliantable.com/?p=3333#comment-1496 Just joined I’m making anise pizzelles for our tea party, I hadn’t made for
some time, I’m very anious. And am making more for a fiend who is moving
Salute’ Rosaline

]]> By: Michele https://dev.ouritaliantable.com/perfecting-pizzelles/#comment-319 Thu, 23 Dec 2010 10:15:53 +0000 https://dev.ouritaliantable.com/?p=3333#comment-319 Your stack is ready for their chocolate dipping for our wonderful Seven Fishes celebration! Look forward to tomorrow eve…baci baci!

]]> By: mia https://dev.ouritaliantable.com/perfecting-pizzelles/#comment-318 Thu, 23 Dec 2010 05:07:34 +0000 https://dev.ouritaliantable.com/?p=3333#comment-318 michele,
They look wonderful
I can almost taste them from the lovely discription
hope u bring some to my house christmas eve.
Boun natale!!!!

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