Comments on: Carabaccia – A Humble Onion Soup, Italian-style https://dev.ouritaliantable.com/carabaccia-humble-onion-soup-italian-style/ A tavola non s'invecchia Tue, 18 Feb 2014 18:05:13 +0000 hourly 1 https://wordpress.org/?v=6.9.1 By: Theresa Creasia-Twist https://dev.ouritaliantable.com/carabaccia-humble-onion-soup-italian-style/#comment-234994 Tue, 18 Feb 2014 18:05:13 +0000 https://dev.ouritaliantable.com/?p=10498#comment-234994 Love love love this soup !m

]]> By: Michele https://dev.ouritaliantable.com/carabaccia-humble-onion-soup-italian-style/#comment-231577 Mon, 17 Feb 2014 20:49:14 +0000 https://dev.ouritaliantable.com/?p=10498#comment-231577 In reply to Jeremy Parzen.

Ciao ciao Jeremy – Everything I read pointed to Tuscany. Apparently Ms. Caterina de’Medici married a Frenchman and brought her Florentine chefs along as she didn’t care much for French cuisine. It appears that this recipe’s roots can be traced back to those darling chefs :o).

]]> By: Jeremy Parzen https://dev.ouritaliantable.com/carabaccia-humble-onion-soup-italian-style/#comment-231530 Mon, 17 Feb 2014 20:31:30 +0000 https://dev.ouritaliantable.com/?p=10498#comment-231530 great recipe! I’d never heard of that dish… do you know what region it’s from?

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