Comments on: Brodetto alla senigalliese https://dev.ouritaliantable.com/brodetto-alla-senigalliese/ A tavola non s'invecchia Sun, 13 Nov 2022 18:02:01 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Joe https://dev.ouritaliantable.com/brodetto-alla-senigalliese/#comment-366484 Sun, 13 Nov 2022 18:02:01 +0000 https://dev.ouritaliantable.com/?p=12969#comment-366484 In reply to Angelo Casagrande.

Thanks very much for your comment. That area of Marche is so beautiful and I love visiting my family there. One of my cousins sons lives in Fano now with his fiancee. I know a Casagrande family in the area but maybe that’s a common name. Thanks.

]]> By: Angelo Casagrande https://dev.ouritaliantable.com/brodetto-alla-senigalliese/#comment-366468 Sat, 12 Nov 2022 19:09:04 +0000 https://dev.ouritaliantable.com/?p=12969#comment-366468 I really enjoy your Marchegiani recipes. Many are recipes passed down from mt Nonna: pollo in potacchio, passatelli, the brodetto ( hers was brodetto al Fanese, as she was from Fano). My Nonno was from Castel Colonna, and his nephew was a longtime doctor in Scappezano ( yes, it is a beautiful town). So nice you can share this delicious, yet relatively unknown, cuisine.

]]> By: Joe https://dev.ouritaliantable.com/brodetto-alla-senigalliese/#comment-350346 Wed, 08 Jul 2015 11:51:48 +0000 https://dev.ouritaliantable.com/?p=12969#comment-350346 In reply to Natasha Galavotti.

Natasha: Thanks for the comment. The book is “di terra, di mare e di sole Marche in cucina”. ISBN 886721070. It’s written in Italian but easy to translate. Best of luck! Joe

]]> By: Natasha Galavotti https://dev.ouritaliantable.com/brodetto-alla-senigalliese/#comment-350340 Tue, 07 Jul 2015 22:58:15 +0000 https://dev.ouritaliantable.com/?p=12969#comment-350340 Thank you for sharing recipes from the amazing Marche! You mention in an article in “L’Italo Americano” a book of recipes you bought on your last trip there. Can you please share the title?

Grazie!
Natasha and Luciano Galavotti

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