Comments on: A Taste of Fall: Kale, Brussel Sprout, Peach and Pecorino Salad https://dev.ouritaliantable.com/a-taste-of-fall-kale-brussel-sprout-peach-and-pecorino-salad/ A tavola non s'invecchia Tue, 18 Sep 2012 10:15:55 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Michele https://dev.ouritaliantable.com/a-taste-of-fall-kale-brussel-sprout-peach-and-pecorino-salad/#comment-1480 Tue, 18 Sep 2012 10:15:55 +0000 https://dev.ouritaliantable.com/?p=6288#comment-1480 Grazie, Tom. I was very surprised how good the kale tasted and thanks for the comments on the pics – having fun doing my ‘food styling’. Enjoy the warmth down yonder…Best Michele

]]> By: Tom Braddock https://dev.ouritaliantable.com/a-taste-of-fall-kale-brussel-sprout-peach-and-pecorino-salad/#comment-1478 Tue, 18 Sep 2012 01:52:49 +0000 https://dev.ouritaliantable.com/?p=6288#comment-1478 Looks wonderful as always Michele! Still haven’t dealt with kale myself, but I LOVE what I’ve had, esp. from Southerners down here! The pics are right on as always -and your writing is making me long for NW Jersey and your area across the Del. River (for Fall pleasures)…… I think Fla. is best as a Dec. to late May place, (DUH!)…if THAT!…..having endured 7 yrs. now!

Cheers – Tom B. (go Scarlet Knights!) Hoo Rah…Hoo…Rah!

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